Chefs Special

  • Entree
Mixed Pakora
$12
Baby spinach, potatoes and onion dipped in chickpea batter & lightly fried (GF).
Soft shell Crab
$20
Crispy crab, crunchy apple salad with spicy mayo & mint chutney (GF).
Prawns Amritsari
$23
Prawn fillets dipped in spiced batter and fried till crispy (GF).

  • Mains
Daal Tadka
$19
Yellow lentil tempered with ghee and whole spices (GF, V, VE).
Aloo Matar
$19
Potatoes & Green Peas Curry tossed in onion and tomato gravy with blend of spices (GF, V, VE).
Gobi Aloo
$21
Cauliflower and roast potatoes tossed in dry spices (GF, V, VE).
Jeera Aloo
$20
Roast Potatoes tossed with cumin seeds and chef special spices (GF, V, VE).
Bhindi Masala
$21
Fried Okra tossed with onion, tomato, and chef special spices (GF, V, VE).